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Apollo: State-of-the-art cooking and a party is Frederik Bille Brahe’s first cookbook dedicated to Apollo, his restaurant in the courtyard of Copenhagen’s Kunsthal Charlottenborg. Created with head chef Yuta Kurahashi, its 104 recipes bring Danish cooking into conversation with Japanese, French and Italian influences, with a colourful, playful approach to green gastronomy and dinner-party cooking. Edited by Jeni Porter and photographed on film by Nikolaj Møller, this 320-page hardcover also opens the door to the friends, artworks, textures, music, design and wine that shape the restaurant’s atmosphere. Copenhagen-born and fine-dining trained, Frederik worked in London and Paris before opening Atelier September in October 2013; his projects also include Sofi bakery in Berlin and the books All the Stuff We Cooked and Atelier September: A Place for Daytime Cooking. Published by Apartamento Publishing S.L. on November 27, 2025. Dimensions: 215 × 297 mm. ISBN: 978-84-09-78307-6.
Keep the ideas flowing from the kitchen to your coffee table. → Explore our book collection and find your next read for slow afternoons and lively evenings.
Don't worry about the packaging, we handle each package with lots of care and we will have it ready for dispatch within 24/48 hours.
Remember that if you want to choose express delivery, we can make it happen after finishing your purchase with the default shipping. Just hit us with an email: sales@pukassurfshop.com
Returns or exchanges can be done in person in one of our local stores or by mail. Note that all items must be in their original state with tags and accompanied by proof of purchase. Doubts? > sales@pukassurfshop.com
To complete your return, go to the return link, enter your postal code and order number. Return your order in just a few steps here.
Once your return request is confirmed, you will receive a label via email that must be attached to the return package and dropped off at the selected pick-up point.
Email us at sales@pukassurfshop.com with your order number, the item you want to return, and the reason.
All associated costs (shipping, taxes, customs, duties) are the customer’s responsibility. If Pukas Surf Shop is billed for return costs, the amount will be deducted from your refund (We recommend using a tracked and insured shipping service and checking the export/import regulations in your country before returning).
PUKAS SURF (OLATU S.L) (Att. Pablo / order number)
Calle Olagarai 2, 20180 Oiartzun, Gipuzkoa, Spain
> Read All the Info about our Full Return & Refund Policy here.
The displayed prices in our website include and show the VAT charges for your convenience.
· SPAIN | Local VAT rate charged is 21%.
· EU Countries | The EU VAT rate is calculated according to destination-based sourcing, which means that tax is charge based on your location.
· UK, USA, SWITZERLAND & INTERNATIONAL | No VAT or additional taxes are charge at checkout. Custom fees or taxes may be charged at customs upon arrival.
Apollo: State-of-the-art cooking and a party is Frederik Bille Brahe’s first cookbook dedicated to Apollo, his restaurant in the courtyard of Copenhagen’s Kunsthal Charlottenborg. Created with head chef Yuta Kurahashi, its 104 recipes bring Danish cooking into conversation with Japanese, French and Italian influences, with a colourful, playful approach to green gastronomy and dinner-party cooking. Edited by Jeni Porter and photographed on film by Nikolaj Møller, this 320-page hardcover also opens the door to the friends, artworks, textures, music, design and wine that shape the restaurant’s atmosphere. Copenhagen-born and fine-dining trained, Frederik worked in London and Paris before opening Atelier September in October 2013; his projects also include Sofi bakery in Berlin and the books All the Stuff We Cooked and Atelier September: A Place for Daytime Cooking. Published by Apartamento Publishing S.L. on November 27, 2025. Dimensions: 215 × 297 mm. ISBN: 978-84-09-78307-6.
Keep the ideas flowing from the kitchen to your coffee table. → Explore our book collection and find your next read for slow afternoons and lively evenings.
Don't worry about the packaging, we handle each package with lots of care and we will have it ready for dispatch within 24/48 hours.
Remember that if you want to choose express delivery, we can make it happen after finishing your purchase with the default shipping. Just hit us with an email: sales@pukassurfshop.com
Returns or exchanges can be done in person in one of our local stores or by mail. Note that all items must be in their original state with tags and accompanied by proof of purchase. Doubts? > sales@pukassurfshop.com
To complete your return, go to the return link, enter your postal code and order number. Return your order in just a few steps here.
Once your return request is confirmed, you will receive a label via email that must be attached to the return package and dropped off at the selected pick-up point.
Email us at sales@pukassurfshop.com with your order number, the item you want to return, and the reason.
All associated costs (shipping, taxes, customs, duties) are the customer’s responsibility. If Pukas Surf Shop is billed for return costs, the amount will be deducted from your refund (We recommend using a tracked and insured shipping service and checking the export/import regulations in your country before returning).
PUKAS SURF (OLATU S.L) (Att. Pablo / order number)
Calle Olagarai 2, 20180 Oiartzun, Gipuzkoa, Spain
> Read All the Info about our Full Return & Refund Policy here.
The displayed prices in our website include and show the VAT charges for your convenience.
· SPAIN | Local VAT rate charged is 21%.
· EU Countries | The EU VAT rate is calculated according to destination-based sourcing, which means that tax is charge based on your location.
· UK, USA, SWITZERLAND & INTERNATIONAL | No VAT or additional taxes are charge at checkout. Custom fees or taxes may be charged at customs upon arrival.